Information : Lebanon

COUNTRY NAME: Lebanon

PRODUCT:

• Breeding cattle <36 months
• Fattening/slaughter cattle <36 months

Requirements

The animals must be clearly identified, undergo a veterinary inspection, and be fit to travel.  The animals must also fulfil the criteria set out in the agreed health certificates for exporting breeding cattle and fattening/slaughter cattle to Lebanon.  These include specific rules on the herds of origin, history of the animals, specific tests and health status.

If you are considering exporting livestock/bloodstock (horses) to this market, you must fulfil certain animal health requirements that may include isolation, testing, vaccination and/or other specific sanitary conditions. 

You should make contact and agree arrangements with your local Regional Veterinary Office before you begin any preparations for export.