Information : Jamaica

COUNTRY NAME: Jamaica

RANKING BY VALUE IN 2023 (€million):  90

RANKING BY VALUE IN 2022 (€million):  74

RANKING BY VALUE IN 2021 (€million): 93

RANKING BY VALUE IN 2020 (€million): 101

RANKING BY VALUE IN 2019 (€million): 103

RANKING BY VALUE IN 2018(€million): 99

RANKING BY VALUE IN 2017 (€million): 99

RANKING BY VALUE IN 2016 (€million): 137

TRADE:

For 2023, CSO data indicate that Ireland exported 921 tonnes of dairy produce with a value of € 2.8 million to Jamaica.

For 2022, CSO data indicate that Ireland exported 1,739 tonnes of dairy produce with a value of € 6.4 million to Jamaica.

For 2021, CSO data indicate that Ireland exported 750 tonnes of dairy produce with a value of € 2.1 million to Jamaica.

For 2020, CSO data indicate that Ireland exported 510 tonnes of dairy produce with a value of € 1.2 million to Jamaica.

For 2019, CSO data indicate that Ireland exported 493 tonnes of dairy produce with a value of € 1.1 million to Jamaica.

For 2018, CSO data indicate that Ireland exported 504 tonnes of dairy produce with a value of €1.1 million to Jamaica.

For 2017, CSO data indicate that Ireland exported 499 tonnes of dairy produce with a value of €1.3 million to Jamaica.

For 2016, CSO data indicate that Ireland exported 19 tonnes of dairy produce with a value of €0.1 million to Jamaica.

PRODUCT: In recent years the typical products exported to Jamaica were as follows;

• Butter,
• Cheese,
• Fat Filled Milk Powder,
• Skimmed Milk Powder,
• Whole Milk Powder.

CERTIFICATION ARRANGEMENTS: Trade in dairy products to Jamaica from Ireland is on the basis of the following certificate types;

• Public and Animal Health and Veterinary statements from Milk Policy Division's (MPD's) Menu of Statements.
• Applicants select from MPD's Menu of Statements to satify country requirements. However, custom and usage have set some precedents.

KEY REQUIREMENTS: Food Exports Dairy - Key Requirements (doc 37Kb) .

OTHER RELEVANT INFORMATION

CONTACT POINTS: dairyexportcerts@agriculture.gov.ie